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Guest House Miorine was originally opened for a long stay of an American singer
Suzan Osborn, who sang for the ceremony of Paralympics of Nagano and taught voice seminar at Suirin. The building is opened for visitors since 1998. |
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| Hall/ Restaurant
・The hall is about 34 tatami mats large. You can enjoy sights of Nagano
city, Mount Asama and Sugadaira/Shiga Highlands through scenic windows.
・All tables and chairs are made from natural woods and seat up to 50 persons.
・Meals are mainly enzyme brown rice and fresh vegetable taken around Suirin.
・Tap water is pure and natural from Tokakushi Highland.
・Cooking school of enzyme brown rice is available.
・Completed vegetarian dishes and party meals upon request.
・Alcohol is available.
・Good for drumming, dancing and voice therapy.
・Restaurant and kitchen are used as cooking school.
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| Guest rooms
・There are 3 guestrooms of natural woods, with scenic view form every
room.
・The floor is made with cypress. The wall is made of cedar and mortar.
There is no fluorescent lamp and lighting made with Japanese paper are
designed by Isamu Noguchi.
・Carpets are pure wool and down comforters are natural materials. Coverings of
beddings are washed every time with natural soap.
・Suitable for personal stay from short to long term.
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Food is what mother earth gives us its life and energy. Suirin follows this concept and uses seasonal, local, organic, no chemical and less refined
ingredients as much as possible. |
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Ingredient
We serve you fresh local vegetables for safe dietary.
For example, handmade Konnyaku(paste made from the arum root potato), boiled Zenmai(Japanese herbs)made by local farmers and various dishes of Tofu made from local soybeans of good quality are served.
In spring, we can get mountain herbs and wild grapes. In autumn gives us mushrooms and apples.
We can serve all kinds of dishes from Japanese, Chinese, Western,
ethnic to Italian. Moreover, our specialties are spring rolls , pizza and
soybean stew for vegetarians.
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To enjoy meal at its maximum
・We provide the menu the best we could for your well being
We always care about creating the best menu for your well being. The menu
is based on your answers to questionnaires ( illness, allergy, vegetable
dieting, seasoning, amount, favorites), so that those who has illness, allergy
or are vegetarians can enjoy special meal.
If you stayed at Suirin before, we serve you different menu from what you had
before.
・You can eat as much as you want
You can select the amount from the dishes or you can eat as much as you want.
We do not waste leftovers.
・Hot, fresh and dish right out of oven
Please be seated on time to enjoy dishes at the best condition.
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| Those who do not stay can also experience the meals of Suirin.
Dishes are Nagaoka style enzyme brown rice and mainly vegetables: excellent
for digestion and absorption.
Price is based on contents. Please consult.
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Price for Restaurant user
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Member
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Visitor
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Lunch (about seven dishes with dessert and coffee)
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3000yen〜
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3800yen〜
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Dinner (about eight dishes with dessert and coffee)
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4000yen〜
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4500yen〜
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※Reservation required for more than 5 persons |
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